Monthly Archives: April 2011

Rustic Apple Tarts with Calvados Whipped Cream

Cooking is one thing that little C.. and I enjoy doing together. She is such a big help in the kitchen (wink wink). I made this apple tart last week from this recipe. It was delicious. I didn’t have any Calvados so I used a pear brandy instead. Guess what I saw at the grocery...

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Strain the Strawberrys

I’m pretty sure my sweet tooth is taking control over me. Here is a Strawberry and White Chocolate Cheesecake that I made from the new issue of Bon Appetit. I would never consider myself as a food critic but I think I’ll take a shot with this one. The crust is made with ginger cookies,...

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Ryan and Meredith in Meredith

How fitting was it that the brides name was also the towns name! This couple contacted me a few weeks before the Foundations workshop in Texas. Just so happened that they lived in Austin and could meet up with me for lunch. I can’t tell you how welcome I felt – we met for lunch...

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